Taco Bell has been an integral block of my food pyramid for almost two decades. Here is where things get a little odd though -- rarely do I stray from the regular. In the beginning the order was always the same -- three Soft Taco Supremes and three regular crunchy tacos -- with an occasional Grilled Stuft Burrito with beef. Boring but always delivered.
For years, you’ve cried out in the darkness, “Why, oh why can’t I get a burger made with seven patties and seven slices of cheese at three in the morning?!” Well, Steak ‘n Shake has heard your pleas, America, and they're here to help.
Combining nudity and cooking sounds unappealing and dangerous as far as hobbies we'd like to take on, as we have yet to find an oven mitt engineered to keep our prized family jewels from being charbroiled. However, we're totally into being a spectator.
For anyone who has ever sat down to a hot fudge sundae and thought, "You know, this is really delicious, but I really wish it could get me drunk," we give you SnoBar, the new alcohol-infused ice cream and ice pops with a full shot in every serving.
Bacon is magic in meat form. Add the greasy strips to any situation, and it'a automatically 100 times more tasty: bacon lollipops, for example? Delicious. The Bacon Cup loaded with hot girls? Even better. We didn't think things could get any more awesome, until now. Guys -- bacon taco shells exist.
Back in college, we once tried out the beer and cereal combo when we were out of milk, and it did NOT go well. Thankfully, an amateur brewer armed with actual knowledge has found the perfect way to merge the two by creating beer made from Sugar Puffs cereal. Finally, a way to get tanked at breakfast.
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