Billings Restaurants

Today is National Cinnamon Roll Day, and it makes me want one of the sweet, warm, and absolutely wonderful baked goods even more. Billings loves them too; which is why there are some excellent places to get cinnamon rolls in the Magic City.

Combined with the new interstate exchanges now, you'd think it would be good to draw the customers in, instead of having to go to the Shiloh or King Avenue exchange on the opposite end of town. We'll see.

When you think of iconic businesses in Billings, I can bet that a good group of folks from here would mention a restaurant that they visited long ago that may or may not be operating today.

With floor-to-ceiling windows, dark, expensive paneling, and the best views in Billings, the Petroleum Club always felt so exclusive and fancy.

Billings has lots of options for food, but are there any good budget options in town? Absolutely, there are. Here are my favorite ones.

The Marble Table found out late last week that they were awarded "Best New Restaurant in Montana."

Happy National Mac and Cheese Day, Billings! There are some restaurants here in the Magic City that give homemade Mac a run for its money.

Your last day to get their famous sandwiches in Billings will be this Saturday. I'm going to miss it.

As it turns out, there are plenty of folks here in Billings who deal with some form of gluten intolerance or celiac disease daily. By taking their comments and looking at Google reviews, I've found the top five restaurants with gluten-free options in Billings.

Grab your hairnet and apron and jump into the restaurant business with one of the great opportunities.

Now is a good time for a little patience and over-tipping when you get that great service.

O.M.G! You have GOT to try the chicken sandwich from Chik-fil-a! It is TO DIE FOR! ...Said every person that I've ever known, who has had one. Don't worry, I will try one at some point. But as busy as new restaurants are in this town when they first open, it's going to be a few months before I get around to sampling what some called "God's chicken" on a Facebook post that I saw this morn